Vitamin Analysis for the Health and Food Sciences, Second Edition

dc.contributor.authorRonald R. Eitenmiller Lin Ye W. O. Landen, Jr.
dc.date.accessioned2024-08-30T04:05:20Z
dc.date.available2024-08-30T04:05:20Z
dc.date.issued2024-08-30
dc.identifier.urihttp://98.70.32.231:4000/handle/123456789/1292
dc.publisherCRC Press
dc.titleVitamin Analysis for the Health and Food Sciences, Second Edition
dc.typeBook

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